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Baked Garlic Bread Recipe with Melted Cheese

There's nothing quite like the aroma of freshly baked garlic bread wafting through your home. When topped with rich, homemade garlic butter and a layer of gooey melted cheese, it becomes an irresistible side dish or appetizer. Let's dive into this easy and delicious baked garlic bread recipe!

Baked garlic bread recipe with cheese


  1. 1 loaf of French bread or Italian bread

  2. ½ cup (1 stick) of unsalted butter, softened

  3. 6 cloves of garlic, minced

  4. 2 tablespoons of fresh parsley, chopped

  5. 1 teaspoon of salt

  6. ½ teaspoon of black pepper

  7. 1 cup of grated mozzarella cheese (or your preferred cheese)


  1. Preheat the Oven: Begin by preheating your oven to 375°F (190°C).

  2. Prepare the Garlic Butter: In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, salt, and pepper. Mix until well combined.

  3. Slice the Bread: Cut the bread loaf into 1-inch thick slices, but don't slice all the way through; leave about half an inch uncut at the bottom to hold the loaf together.

  4. Spread the Butter: Generously spread the garlic butter mixture between each slice of bread.

  5. Add Cheese: Stuff a generous amount of grated cheese between each slice.

  6. Bake: Wrap the garlic bread in aluminum foil and place it on a baking sheet. Bake in the preheated oven for about 15 minutes. Then, open the foil and bake for an additional 5 minutes, or until the cheese is melted and the bread is golden brown.

  7. Serve: Allow the bread to cool for a few minutes, then serve and enjoy!

This ultimate baked garlic bread with melted cheese is sure to be a hit at any gathering or even just a family dinner. It's simple, scrumptious, and oh-so-satisfying!

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