There's nothing quite like the aroma of freshly baked garlic bread wafting through your home. When topped with rich, homemade garlic butter and a layer of gooey melted cheese, it becomes an irresistible side dish or appetizer. Let's dive into this easy and delicious baked garlic bread recipe!
Ingredients:
1 loaf of French bread or Italian bread
½ cup (1 stick) of unsalted butter, softened
6 cloves of garlic, minced
2 tablespoons of fresh parsley, chopped
1 teaspoon of salt
½ teaspoon of black pepper
1 cup of grated mozzarella cheese (or your preferred cheese)
Steps:
Preheat the Oven: Begin by preheating your oven to 375°F (190°C).
Prepare the Garlic Butter: In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, salt, and pepper. Mix until well combined.
Slice the Bread: Cut the bread loaf into 1-inch thick slices, but don't slice all the way through; leave about half an inch uncut at the bottom to hold the loaf together.
Spread the Butter: Generously spread the garlic butter mixture between each slice of bread.
Add Cheese: Stuff a generous amount of grated cheese between each slice.
Bake: Wrap the garlic bread in aluminum foil and place it on a baking sheet. Bake in the preheated oven for about 15 minutes. Then, open the foil and bake for an additional 5 minutes, or until the cheese is melted and the bread is golden brown.
Serve: Allow the bread to cool for a few minutes, then serve and enjoy!
This ultimate baked garlic bread with melted cheese is sure to be a hit at any gathering or even just a family dinner. It's simple, scrumptious, and oh-so-satisfying!
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